The Piedmont Mistake We See Most Often

People hear "Piedmont" and think wine region, then plan the trip the way they'd plan Napa: one home base, a rotation of tasting appointments, done in three or four days.

Piedmont works differently. The Langhe hills, where Barolo and Barbaresco come from, sit close to Turin but feel like an entirely separate world, small hilltop towns with almost no direct transit between them. Skipping Turin to save time usually means skipping the truffle markets, the vermouth history, and an Egyptian Museum that has nothing to do with wine at all but somehow ends up being someone's favorite afternoon.

The trips that work best treat Turin and the Langhe as two distinct chapters, not one wine themed week. A few nights in the city, a few nights in the hills, connected by a fairly short drive.

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Turin, Italy's First Capital

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Why Bologna Eats the Way It Does